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X-WR-CALDESC:Events for Chef Kara
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DTSTART;TZID=America/New_York:20190215T180000
DTEND;TZID=America/New_York:20190215T210000
DTSTAMP:20260419T054525
CREATED:20190117T170149Z
LAST-MODIFIED:20190118T203338Z
UID:2014-1550253600-1550264400@www.chefkaraskitchen.com
SUMMARY:Eat Your Heart Out:  Sous Vide Chef Demonstration & Five Course Dinner
DESCRIPTION:CHEF DEMONSTRATION: SOUS VIDE COOKING\nFIVE COURSE DINNER\nSo what is sous vide all about? You’ve heard sous vide mentioned before\, in fancy restaurants and on competition cooking shows. But more and more people are doing it at home–and you can\, too! Watch and learn\, while enjoying a delicious cheese platter\, as Chef Kara prepares your dinner filets sous vide.\nAfter which\, enjoy your four course meal at your communal table as Chef Kara prepares each dish in our tastefully appointed commercial kitchen. \nNoshes & Signature Cocktail during Demonstration\nElegant Gourmet Cheeses with Seasonal Accompaniments and \nAppetizer\nRoasted Shrimp Cocktail “Cocktail” \nSalad\nBaby Arugula Salad with Ricotta Stuffed Fresh Strawberries\, Toasted Almonds\, and a Prosecco Vinaigrette \nEntrée\nSurf & Turf – Sous Vide Petite Filet & Kara’s Jumbo Lump Crab Cake with a Tarragon Buerre Blanc\, Haricot Verts & Herbed Rice Blend \nDessert\nDecadent Chocolate Mousse with Vanilla Bean Whipped Cream \n$100 PER PERSON – CASH\, CHECK\, VENMO\, OR PAYPAL \nRSVP TO RESERVE YOUR SEAT BY MONDAY\, FEBRUARY 4\, 2019\nKSNYDER@POCONOPROFOODS.COM 570.517.7712\nSPACE IS LIMITED\nMENU SUBJECT TO CHANGE BASED ON SEASONAL AVAILABILITY\nIN THE EVENT OF SNOW\, DINNER MAY BE RESCHEDULED OR CANCELLED
URL:http://www.chefkaraskitchen.com/event/february-event-sous-vide-chef-demonstration-five-course-dinner/
LOCATION:Pocono ProFoods\, 2504 Chipperfield Dr\, East Stroudsburg\, PA\, 18301\, United States
CATEGORIES:Chef Demonstration,Dinner
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