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An Evening In France: Julia Child’s Boeuf Bourguignon

Name: An Evening In France: Julia Child’s Boeuf Bourguignon
Start: 2018-11-10T18:00:00-05:00
End: 2018-11-10T21:00:00-05:00
Location: Pocono ProFoods

November 10, 2018 @ 6:00 pm - 9:00 pm

Inspired by her recent trip to France, Chef Kara is excited to share this special cooking experience with you.

In this group cooking class with dinner to follow (and maybe a French song), each pair of guests will be assigned a certain element of Julia Child’s Boeuf Bourguignon. We will collaborate by interpreting Julia’s recipe and incorporating all the ingredients as instructed for the main dish of our meal.

Join us on Saturday, November 10, 2018 for an unforgettable experience. Class and hors d’oeuvres at 6 PM followed by a 4 course, French, communal, sit-down dinner in our tastefully appointed commercial demo kitchen.

PROPOSED MENU

(some items subject to change based on seasonal availability)

FROMAGE & NOISETTES

ASSORTED CLASSIC AND MODERN FRENCH BITES

Baked Brie, Tapenade, and Herbed Nuts to start

ENTREE

PAN SEARED SEA SCALLOPS

Pan Seared Sea Scallops with Apple Gastrique over Warm Winter Legumes

SALADE

FRISEE SALAD

Tender Frisee with Crumbled Chevre, Toasted Walnuts and Dijon Vinaigrette

PLAT PRINCIPAL

JULIA CHILD’S BEEF BOURGINGON

Communally made

DESSERT

CLASSIC APPLE TART

Assorted Fresh Apples baked in a Sweet Tart Shell and Apricot Glazed with Chantilly Cream

DRINKS & BEVERAGES

Guests can bring alcohol

$75 per person

cash, Venmo, or

CHECK (MADE PAYABLE TO KARA SNYDER)

at Pocono Profoods

Rsvp to reserve your seat by monday, november 5, 2018

ksnyder@poconoprofoods.com

570.517.7712

Details

Date:: November 10, 2018
Time:: 6:00 pm - 9:00 pm
Event Category:: Culinary
Website:: https://www.eatwith.com/events/40984?date=2018-11-10

Organizer

: Kara Snyder

Venue

: Pocono ProFoods
: 2504 Chipperfield Dr
East Stroudsburg, PA 18301 United States + Google Map

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